King Prawn Linguine
King Prawn Linguine

King Prawn Linguine

King prawns & linguine with a white wine, tomato & chilli sauce

How to Cook

This recipe is made with some raw ingredients so please do not microwave.

  1. Preheat your oven to 230°C / 210°C fan.
  2. Remove the film but leave the linguine in its wooden tray*.
  3. Unfold the foil we’ve provided and tightly wrap over the top of the tray.
  4. Place on a baking tray in the centre of the oven and cook for 40 minutes.
  5. Stir thoroughly, and make sure it’s piping hot throughout.

*Our wooden trays are ovenproof but don’t grill or place near element/flame.

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